Essential Oil Composition of Bacopa axillaris (Benth.) Standl

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dc.creatorZoghbi, Maria das Graças Bichara
dc.creatorAndrade, Eloisa Helena A.
dc.date.accessioned2010-09-29T11:07:26Z
dc.date.available2010-09-29T11:07:26Z
dc.date.issued2006-03
dc.description.abstractAbstract The volatiles of Bacopa axillaris were obtained by hydrodistillation and analyzed by GC and GC/MS. The major components identified in the oil of the whole plant were camphor (30.6%) and methyl eugenol (28.3%)en
dc.identifier.citationZOGHBI, Maria das Graças B.; ANDRADE, Eloisa Helena A. Essential oil composition of Bacopa axillaris (Benth.) Standl. Journal of Essential Oil Research, v. 18, n. 2, p. 142-143, 2006en
dc.identifier.issn1041-2905
dc.identifier.urihttps://repositorio.museu-goeldi.br/handle/mgoeldi/142
dc.language.isoen_USen
dc.publisherAllured Publishing Corpen
dc.subjectBacopa axillarisen
dc.subjectSchrophulariaceaeen
dc.subjectEssential oil compositionen
dc.subjectCamphoren
dc.subjectMethyl eugenolen
dc.subjectBeliscãoen
dc.subjectTrevo-do-maren
dc.subjectColôniaen
dc.titleEssential Oil Composition of Bacopa axillaris (Benth.) Standlen
dc.typeartigoen

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